Description
Fish, in addition to having rich sources of proteins and minerals such as fluorine, iodine, phosphorus and calcium, have omega-3 unsaturated fatty acids. The use of this product has a significant effect on reducing cholesterol in the blood and preventing osteoporosis in adults, as well as contributing to bone growth and memory enhancement in children.
The nutritional value of 70 grams of product
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Trans Fatty Acids |
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0.14 gr |
Manufacturing License Number 56/15526
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- Bring the oven to 240 ° C and then place the product in it for 10 to 15 minutes
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- Heat a little oil inside the pan & then place the frozen product in it
- Fry at an average oven temperature of 10 to 13 minutes & turn it back and forth several times.
Note: Do leave the door open |
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- Fry in a fryer at 180 ° C for 8 to 12 minutes
Note: To cook this product is not recommended for microwave oven This product must be cooked before consumption |
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