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Cordon Bleu

Ingredients: Chicken , Bread Crumb, Pizza Cheese, Cold Cooked Meat, Frying Vegetable Oil, Salt, Powdered Egg, Non Fat Powdered Milk, Gluten, Starch, Wheat Flour, Sodium Caseinate

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Category:

Description

Cordon Bleu…

One Cordon Bleu (60 gr)
Energy   136.212 kcal
Sugar Loaf   2.562 gr
Fat   8.34 gr
Salt   0.654 gr
Trans Fatty Acids   0.09 gr
Small Medium High
Manufacturing License Number
56/18679
How to Prepare
  • Bring the oven to 250 ° C and then place the product in it for 10 to 15 minutes
  • Heat a little oil inside the pan
  • Put the product as frozen inside it
  • Fry at an average oven temperature of 10 to 13 minutes & turn it back and forth several times.

Note: Do not leave the door open

  • Fry in a fryer at 180 ° C for 8 to 12 seconds

Note: To cook this product is not recommended for microwave oven

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